Meta Restaurant Menu
Welcome to Meta Restaurant, a hidden gem nestled on 1 Keong Saik Rd, Singapore. Specializing in Asian Fusion, particularly Korean cuisine, this establishment elevates traditional flavors with a contemporary twist. The menu is thoughtfully curated, offering a delightful array of dishes that celebrate the bold tastes of Korea while incorporating global influences.
Whether you’re in the mood for a cozy dining experience or a quick takeout, Meta Restaurant caters to all preferences. Their outdoor seating shines on pleasant evenings, making it a perfect spot for groups or families, as the vibrant atmosphere ensures everyone feels welcomed.
What sets Meta apart is not only its charming ambiance but also the attention to detail in each dish. From the savory marinated meats to delightful vegetable preparations, the flavors are intricate yet comforting. Don’t hesitate to give them a call at 6513 0898 to reserve your spot—this dining experience promises to be unforgettable!
Petit Fours
Mixed Berry Cassis Sable
Kombu Cream Tart
Caviar
Avocado
Dashi Jelly
Tuna Tartare
Jeju Abalone
Multigrain
Flower Crab
Kamtae
Collagen
Firefly Squid
Jerusalem Artichoke
Samegarei
Beef Tartare
Chestnut
Mushroom Namul
Eggplant
Gobo Rice
Bbq Wagyu Shortrib
Pear
Ginger
Timut Pepper
Cocoa Nib
Nashi
Shiitake
Singnature Iberico Pork Don Set
Chawanmushi
Squid green pea i onion
Imperial Abalone Salad
King oyster mushroom pork belly leek
Wagyu Iberico Pork Don
Kimchi shishito garlic chips
Mille Feuille
Banana chocolate
Mushroom Tart
Coffee Potato Flatbread
Egg Roll E Tempura
Wasabi Kombu Brioche
Gunkan
Daikon L Beetroot
Daikon Beetroot
Spring Onion L Chives
Cabbage Chawanmushi
Kimchi Onion Jus
Small Bites
Supplementary Dishes
Signature Oyster
Ginger lemon gochujang
Kaluga Hybrid Caviar
30g potato bread kombu ricotta
Tokubetsu Junmai 13
Tochigi prefecture surprised by the fizzy texture. It contains natural gas because it was bottled directly after the sake was squeezed light and refreshing. It develops its umami flavours at the end of the mouth. Alcohol 13
Daina
Toraya Honten
Junmaiginjo
Truitiness is present from the time you sip the sake you will feel richness and sweetness coming after in a very elegant style. Some fruity flavour like melon and light nuance of vanilla. Ending on a sharp acidic notes creating a perfect balance alcohol 16
Small Bites
Foie Gras
Prawn Roll
Ankimo
Beef Tartare
Seafood Pancake
Chawanmushi
Snacks
Petit Fours
Calamansi marshmallow kombu crean tart
Aged Shima Aji
Samegarei
Bbq Wagyu Beef Short Rib
Shiitake
Carrot
Coffee mandarin mint
Savoy Cabbage
Water chestnut shiitake watercress
Gnocchi
Parmesan buckwheat
Bamboo Shoot
Maitake summer salad gobo rice
Pear
Ginger timut pepper
Tuna Tartare
Caviar avocado dashi jelly
Jeju Abalone
Multigrain abalone liver kamtae
Challans Duck
Chestnut mushroom namul
A5 Omi Striploin
Eggplant gobo rice
Sago Cracker Mushroom Tart Beef Tartare Chawanmushi
Aged Hamachi
Sake soy dashi jelly perilla
Bbq Quail
Chestnut endives morel
Wagyu Beef Shortrib
Bone marrow potato ragout